By The Editors at America's Test Kitchen
Many domestic chefs locate bread baking worthwhile yet intimidating. In Bread Illustrated, America's try Kitchen indicates bakers of all degrees find out how to make foolproof breads, rolls, flatbreads, and extra at domestic. every one grasp recipe is gifted as a hands-on and reassuring educational illustrated with six to sixteen full-color step by step photographs. equipped by means of point of trouble to make bread baking much less daunting, the ebook progresses from the easiest recipes for the beginner baker to artisan-style loaves, breads that use starters, and extra advanced undertaking recipes. The recipes hide a large and fascinating diversity of breads from fundamentals and classics like effortless Sandwich Bread and Fluffy Dinner Rolls to fascinating breads from worldwide together with Lahmacun, Panettone, and Fig and Fennel Bread.
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Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results At Home by The Editors at America's Test Kitchen